Fall Favorites
Pumpkin Hazelnut Torte — Spicy pumpkin and roasted Oregon hazelnut layers with a delicate orange cream filling and topping, iced with Frangelico (hazelnut liqueur) buttercream and hazelnut nougatine.
Small serves 8–10 $48.75
Large serves 12–16 $87.50
Slice $9.25
Pies
All pies are made with a flaky, all butter crust and topped with fresh Lochmead whipped cream.
Pies are made in a 10" deep dish tin and serve 8-10.
Traditional Pumpkin — a classic rendition of a traditional favorite with a creamy, delicately spiced pumpkin filling. $33.75
Slice $5.25
Roasted Pecan — Fresh, new crop pecans roasted and baked in a rich, buttery filling. $48.65
Slice $7.75
Apple Crumble — our ever-favorite apple pie with fresh apples from Detering Orchards and a butter brown sugar streusel topping. $47.65
Slice $6.55
Cheesecakes
All pies are made with a flaky, all butter crust and topped with fresh Lochmead whipped cream.
Our cheesecakes are 8" and serve 8–10
Pumpkin Cheesecake
— Creamy pumpkin cheesecake with luscious sour cream topping and a spicy walnut crust. $52.50
Slice $7.50
Cranberry-topped Vanilla
Cheesecake — Our classic vanilla cheesecake with a sour cream-lemon filling and topped with fresh, whole cranberry compote. A wonderful tart-sweet combination. $52.50
Slice $7.50
Seasonal Muffins
Fresh Cranberry and Orange
Pumpkin and Roasted Walnut
$4.95
